How To Transport A 2 Tier Cake
Remove any toppers sugar flowers etc. Line the inner base of the box with non-slip material.
Gently place your plate cake into the box.
How to transport a 2 tier cake. Once you have done that you can start stacking up the cakes on one another. For every size cake whether youre doing a two-tier or a six-tier you want each individual cake to be sitting on a single cardboard round that is the exact same size as the cake. Optionally you could line the inside walls of the box with a heat-resistant material eg.
Transport the cake in stacked cake box in the boot of the car and place a non slip mat under the box. Use masking tape to secure the front flap in its upright closed position. If you feel itll be too tall just take the tiers separately and put the cake together at the venue.
In the run-up to Toms wed. In this quick tutorial guest tutor Rachel from the team at Pretty Witty Academy shows you how to transport cakes. 7 Tips to Safely Transport a Cake Long Distances 1 Avoid Soft Fillings When Possible.
Repeat this process with the remaining layersexcept the top onecentering them exactly using a palette knife to move it without ruining the icing. To transport the frozen cake layers I placed them into a box the same size as the cake layers and carefully placed them into my carry-on suitcase. You can set the other tiers in the back on the floor boards.
Add some non slip shelf liner the rubber stuff thats in a grid pattern on the floor and set the cake on that. For a large two-tier cake you will want to use a 10-inch cake pan for the top and a 12-inch cake pan for the bottom. When stacking a two-tiered cake you want to use support.
If youre unable to do that I would suggest a centre dowelling system such as Sturdy cake stackers. Rummage through your holiday closet to find a department store gift box or even an old Amazon shipping box that will accommodate the circumference of your plate. Level fill and stack bottom cake layer on covered cake board.
Cut to the same length as the first one. You can also use a little hot glue under the base if the box is not of the perfect sizeIf you have a 14 inch cake the base should be at least 16 inches in diameter - 18 inches is better. Cover taped cake boards in Fanci-Foil wrap.
Stacking A Two-Tiered Cake. Its an easy inexpensive system which will give you peace of mind. Cakes should be kept cool to prevent melting.
This will keep it from sliding around in the box. This size is great for small weddings or small banquets. Pad the area surrounding the plate with tissue paper paper towels or clean kitchen towels to prevent to plate from moving around in the box.
And place them in a separate box for transportation. Its one of the scariest things you can do in Cake Land but Im here with Tom Daley to show you it doesnt have to be so daunting. For added stability use a non-skid mat or even that yoga mat in your trunk to prevent the boxes from sliding around.
Make sure cake is perfectly level. Keep temperature inside and outside the car in mind. Cake On Cardboard Round This is a cake on a cardboard round.
Poke the cut dowel rods into the base cake with a gap of 2 to 3 inches apart but within the diameter of the next tier cake. Getting the cake into the delivery vehicle. Its easiest to cut the cardboard rounds using a craft knife.
If your cake design includes a bottom border or your cake is more than 2 tiers an even larger diameter cake base makes moving the finished cake easier. Carry-On the Cake Layers. Dowels or straws are used to prevent the bottom tier from collapsing due to the weight.
2 Think About Your Decorations. For transport it is very important that you drive a long sharpened wooden dowel down through the center of the whole cake carefully boring through the cardboard cake circles that support each tier until you reach the base of the cake. Foam sheets to keep your cake cool.
When you are decorating the cake think about how well the decorations will hold up. I transport each tier on its own either in a cake pan or a cake box. If you want to learn cake tutorials visit.
Instead place your cake on a flat level surface such as in the trunk of the car. They are strong and narrow so you can cut them evenly in one stroke and they will easily support the weight of the cake tiers above. Place your cake inside the box and close the front flap.
Never transport a cake unboxed choose strong cake boxes to store the cakes. Push the dowels straight down until each one touches the bottom cake board. Repeat the process for all cake layers except for the topmost one.
When you start to put your cake together layering frostings and fillings in. This will serve around 46-54 people as each tier will have between two to four layers. It is OK to transport a two or three-tier assembled cakes but taller cakes are best assembled at the event venue.
Get a box that is exactly the size of the base of the cake board. Bring these boxes back with you as they can be re-used Use good quality thick cake boards of the exact size of the cake box this will stop the cake moving in the box during transportation. Insert the dowels into the cake tier spacing them evenly apart about 1 inch in from the cake board outline.
I was able to fit the 9-inch and 6-inch cake boxes into a standard sized carry one and added bubble wrap around the boxes to keep them in place and protected. Push your front seat all the way back. And in circumstances where I dont have a choice but to assemble the tiered cake upfront before delivery for whatever reason I always insert a long dowel rod through the center of the stacked cakes for additional support.
